Farm to Table Market

The University of Louisville Farm to Table Market is just around the corner! This occasion is a celebration of farmers, local food and most of all, our Cardinal community. Each of our executive chefs has carefully crafted a local food centric dish inspired by quality seasonal ingredients and Kentucky style favorites. From Prayer Mountain Salads dictated by the season’s freshest field greens to decadent Kentucky Dessert Trios, our guests are in for a one of a kind Farm to Table experience nestled within our very own UofL campus. Limited standing tables are available, and all menu items include carry out options to ensure guest safety. Tickets are available for $15 (or 2 meal swipes) at any UofL Dining register with cash, card or Flex Points. Phone orders can also be placed at 502.852.5211. For those guests 21 and older, cocktail tickets are available for purchase for $20. Support our local Kentucky farms and join us for an evening of flavor, culinary arts and community.

Wednesday, October 21, 2020 at 5:00pm to 7:00pm

Houchens Building, Walkway in front of Houchens Building
2211 S. Brook Street , Louisville, Kentucky 40208

Event Type

Social, Health & Wellness

Audience

Students, Faculty/staff, Alumni, Public

Website

https://louisville.campusdish.com/-/m...

Cost

$15 or 2 meal swipes, $20 for cocktails

Hashtag

#FarmToTable

Keywords/Tags

Local, Sustainable, Farm, Fresh, Food

Contact Name

UofL Dining Services

Contact Phone Number

502-852-8255

Contact Email

ethan.mattingly@louisville.edu

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University of Louisville

2301 S. 3rd St.

University of Louisville

Louisville, Kentucky 40292

Get in touch

(502) 852-6171

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